Knife & Dagger Basics

1. Opening

  • Knives and daggers are among the most familiar weapon props.
  • Their apparent simplicity can be deceptive: even a blunt, purpose-made prop can cause injury.
  • This section concerns the selection, construction, preparation, and care of theatrical knives and daggers.

2. Knives and Daggers Defined

  • A knife is generally derived from a working tool and commonly has a single-edged, asymmetrical blade.
  • A dagger is generally designed as a weapon, with a straight, symmetrical, double-edged blade.
  • These are practical generalizations, not absolute historical definitions.
  • Dictionary, historical, stage-combat, and theatrical-supply terminology do not always agree.

3. Principal Parts

Brief definitions only:

  • Blade
  • Point
  • Edge or edges
  • Tang
  • Handle or grip
  • Guard
  • Pommel or butt
  • Sheath

Note that a fixed-blade knife is usually built around a blade and handle, while a dagger is often constructed more like a small sword, with a separate guard, grip, and pommel.

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